All News Articles

Heart Steak

- February 11, 2020

What’s on your menu for Valentine’s day? Need to do some testing to make sure your menu is just right?? Give us a call and set up a demo in our culinary lab to test on your Preferred equipment today!!! #valentines #feb14th #chef #foodservice #cooking #paradigmusa #kitchendesign

A-Word-from-Preferred-Dry-Ager_Image

- February 10, 2020

Dry Ager really the best solution when considering a dry-aging option for your restaurant. Give us a call or send us a DM to learn more. #Dryager #Meat #steak #restaurant #steakhouse #chef #chefslife #foodservice #cooking #paradirmusa #losangeles #socal #sanfrancisco #vegas

- November 28, 2019

From all of us at Preferred Marketing Group, we wish you a Happy thanksgiving. We are so very thankful for all our dealers and business partners. Thank you for all you do. #Foodservice #thankful #letseat #thanksgiving #thankfulthursday #chef #chefslife #feast #dinner #kitchen

- November 27, 2019

You have to check out this video from Sammic, amazing how quick and easy it is to clean. Call us today to set up a demo. #chefslife #chef #foodservice #Sammic #thatsfast #kitchenlife #thankful #thanksgiving https://paradigmusa.amp.vg/xl/b3gpth9lzzrr5

- November 12, 2019

The CSNA Annual Conference this year was great! Thanks for stopping by the booth to say hello, please give us a call or message us to set up a demo on any of the lines we represent. #Schoolshow #chef #chefslife #foodservice #restaurant #cooking #kitchendesign #designer #Cali

- November 7, 2019

We are having a great event for Convotherm in Las Vegas on November 13th from 4:30pm – 7:30pm want more details? Send us a message and will get you the details. #LasVegas #Chef #chefslife #vegaschef #cooking #702 #casino #kitchendesign #consultant #kitchen

Recent Blog Posts


Exciting company update!

4 months ago

Preferred Marketing Group is pleased to announce the addition of Brad Hitchcock as partner. Brad will maintain his role as VP Sales & Marketing as well as take on greater responsibility within the company. Brad worked for Preferred as a business development manager from 2005 – 2010 and returned in 2017 As Regional VP/South. Between […]

Why Consider an Indoor Commercial Smoker for Your Kitchen Operations?

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Smoked and barbecued meat is a fan favorite all over the world. Continuing to delight customer taste buds, smoked meat is being used in a variety of casual and elegant dishes outside of the traditional backyard BBQ setting. Giving the meat that tangy and sweet smoked flavor people love, requires a lot of space, equipment […]

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